Search CPDX

Coffee News and Information
Tags
ABWG adventure advertising AeroShot airplanes ambition America Angel-in-us art Australia bakery barista barista championship baristas basketball beer Beijing birds blogging bonk book book review Boston bravery Brazil brewing methods Briggo buildings bus station business cafe cafe review Cafe Show caffeine caffepdx cappuccino Case Study celebrations censorship championship cheese China Chinglish class Coava coffe coffe shop coffee coffee book Coffee Fest coffee review coffee shop coffee shops coffee tour community competition contest courage create culture cupping cups dating Datong Dayton decaffeinated decisions diversion dreams driving dunkin' eating economics economy education entrepreneurship environment espresso ethics exercise family farming five questions flowers food Fox News freelancing friends funny goals Godin graffiti Great Wall green coffee Greyhound grinders Guillebeau guitar hacking Happy Cup harmony harvest Heart heat HFC history holidays hood river hostel how to brew how to roast humbug humor iced interview Italy Johns Landing judging junk food keep it weird kid-friendly kind strangers Kobos Korea languages latte life links love marketing Massachusetts mead Milletto MIlstead MistoBox Mongolia Trip music new perspectives new year news Nicaragua non-conformity Nossa Familia nutrition NWRBC obesity pastries PDX people persistence philosophy picture pictures poetry politics Portland power presentation private equity quality rain Ralph Waldo Emerson rant restaurants reuse review Ristretto roaster roasting running San Francisco SCAA SCAA 2012 Seattle self-reliance Seoul service shakerato shopping single origin sivers Smyth snow social media society sounds specialty coffee Starbucks Steampunk Sterling Coffee Stumptown subscription suburb success sustainability Tacoma tasting tea technology Torque tour traffic travel traveling Trust30 USBC Vancouver varietals videos wandering water WBC weather whisky wine winter work writing
This form does not yet contain any fields.

    Connect and Share

    Follow CaffeinatedPDX on Twitter facebook button

    Archive
    Tweet, tweet...
    « Espresso or Pourover? (answer: both!) | Main | Fleeting flavors of the fall »
    Thursday
    Oct132011

    Thatcher’s Coffee (Vancouver, WA)

    Out and about, I stopped by Grand Central recently. That’s Grand Central, the Vancouver shopping center, and not Grand Central, the kick-ass Portland bakery. I was in Vancouver for a meeting and needed to do some printing beforehand at the FedEx Office store. After I got my printing done, I had an hour before the meeting, so it was time to look for coffee (free time=coffee time). As I was about to pull out of the parking lot, I saw a sign for Thatcher’s Coffee.

     

    Hmm, I thought. Do I stop in and check out another new place, or should I head up the street to my regular stop?

    Most of the time when I stop in Vancouver for coffee, I go to Paper Tiger. Zachary Gray and his team have great coffee, and the location is close to where I work. Thus, I do not have a lot of incentive to go someplace else.

    Furthermore, I tend to be biased against shopping center cafés—they often lack the character that smaller shops have, and the coffee can be a disappointment. Shopping centers have high rents, and café owners face the temptation to cut corners on the coffee to improve margins.

    Notwithstanding, I remembered that sometimes you can be surprised by the quality of coffee you find in unexpected locations.

    Ultimately, I decided to stop and try the café—the allure of exploring a new place was just too much to resist.

    Books plus coffee = Love (awww!)

    When I opened the door to the cafe, an aroma of caramelized butter and sugar hit me. It was clear Thatcher’s was a popular place—the café was full of people and quite loud—but my impression was that any place that smelled like a cinnamon roll was probably not a “coffee place.”

    Dismissing my chances of getting good coffee, I was just about to leave when I glanced over at the back wall and noticed a familiar sight. Several brown paper coffee bags with orange and white labels sat on a shelf. Was that Ristretto Roasters coffee? Indeed it was. The familiar double-R logo stood out across the room.

    Well, then. Maybe I should stay.

    I took my hand off the door and stepped into line.

    Waiting in line gave me the opportunity to look around the café. The café had a very light, bright feel, especially in the morning. Fifteen feet of glass windows rise up towards the ceiling on the south side of the cafe, allowing the morning sunlight to pour into the café. As the café noises echo around off of the high ceilings, smooth concrete floors and exposed wood paneling, the sound grows, magnifying the morning din of the café.

    The source of the sugary smell turned out to the large trays of homemade granola that had just come out of the oven. Their aroma filled the café, from one end to another, overpowering the smell of coffee.

    Stronger than the coffee

    One interesting feature of the café is that it sits in the flight path of the Vancouver airport. From my seat, I looked up once and saw a bright yellow Cessna swooping in toward the café, or so it appeared. The plane looked like it was going to land on the roof, it was so low. If you had small kids with you at the café, the passing airplanes would keep them entertained.

    The dark chocolate notes stood out as I slurped and sipped my way to the bottom of the Beaumont Blend espresso. You could tell that the barista treated the coffee with respect.

    Overall, my visit to Thatcher’s turned out better than I thought it would. The café might not be the “coffee place” that Ristretto’s Portland cafés are, but you can still enjoy your coffee and, if you are so inclined, eat some homemade granola to satisfy your morning hunger.

    The bottom line? Thatcher’s makes a good stop if you are already at Grand Central.

    Earth-friendly, too

    Leaving the Grand Central parking lot, I met a Stumptown delivery van coming in. I thought to myself, is there a Stumptown café here too?

    Maybe Grand Central is just a Portland shopping center masquerading as a Vancouver one, but I’ll have to figure that out another time.

    Vitals
    Address: 104 Grand Blvd.,  Ste 100 Vancouver, WA 98661 (map
    Phone: 360-258-0571
    Hours: Monday-Friday 6am-6pm

                Saturday 7am-6pm
                Sunday 7am-5pm
    Coffee: Ristretto Roasters
    Recommendations? Get there early for a seat
    Website: http://thatcherscoffee.net/

     

    PrintView Printer Friendly Version

    Reader Comments

    There are no comments for this journal entry. To create a new comment, use the form below.

    PostPost a New Comment

    Enter your information below to add a new comment.

    My response is on my own website »
    Author Email (optional):
    Author URL (optional):
    Post:
     
    Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>